GREEN CHAYOTE PRODUCERS
We are producers of green chayote, cambray, black, with thorns and hard chayote. We have banana leaf and habanero peppers.

Specialty
Green chayote
Exotic
Chayote with thorns and chayote
Garnish
Banana leaf
100% Mexican natural products
OUR PRODUCTS
Mexican-flavored Habaneros
We Are The Leading Company In The Export Of Mexican Chayote
We are in charge of packaging and distributing our products, which are 100% natural for the satisfaction of all our customers. We are committed to provide only the best chayote in the region, so contact us and we will be glad to assist you.
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Delicious Recipes
Delicious Ideas for Incorporating Chayote, Banana Leaf, and Habanero Peppers in your dishes
Chayote Ice Cream
Ingredients: 5 oz of sugar or sweetener to taste. 1 lemon (juice and zest). 1 orange (juice and zest). 1/3 raw chayote. 5 cups ice (approximate
Chayote Water
Ingredients: 1 liter of water 1 green or black chayote. 3 lemons Sugar to taste or sweetener. Ice Lectus quam id leo in vitae. A cras semper au
Mango Habanero Wings
Ingredients: 4 mango pulps ½ cup sugar 2 pieces of habanero peppers ½ of lime juice ¼ onion 1 clove garlic 3 tablespoons of Worcestershire s
Kālua Pork
Ingredients: 5 pounds boneless pork tenderloin. 2 tablespoons coarse Hawaiian sea salt to taste. 2 pieces of banana leaves (23 inches x 10 inch
Chayote Flip-Flop
Ingredients: 3 chayotes with thorns. 1 ¼ oz of butter. 4 spoonfuls of sugar. 3 tablespoons of vanilla essence. 4 tbsp. powdered milk. 1 ½ oz
Stuffed Chayote
Ingredients: 3 cooked green, black or cambray chayotes halved and split lengthwise. 2 tablespoons butter 1/2 piece onion cut in half moons. 7 o
Steamed Chayote
Ingredients: 2 pieces of chopped green chayote. Chopped onion to taste. Salt and pepper to taste. Fine herbs (mint, oregano, thyme). Panela che
Chayote Cream
Ingredients: 2 pcs. Green chayote or black chayote. 1/2 cup. Milk, cream or cream. 1/2 cup. Chicken bouillon or water. Enough salt and pepper t
Chicken Fajita With Chayote
Ingredients: 2 black or green chayotes in strips. Soy sauce and Worcestershire sauce to taste. 1 large carrot in strips 1 large potato in strip
Chayote Juice
Ingredients: Chayote cosco, black chayote, chayote chambray ( 7 oz) Juice of two lemons (optional). 1 cup of water. Honey to taste or your favo
Chayotes Au Gratin With Chicken
Ingredients: 1/2 Cup Evaporated Milk (1.5 pounds) 1 Tbsp. *Powdered chicken consommé 2 Pieces Skinless, boneless, cooked and shredded chicken

